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Maine Seafood Chowder
and made accessible to any cook
She ran everything
are represented in color and lucidly explained
Publisher: Paul Naquin
Art of Polish Cooking Cookbook Maine Seafood ChowderThe Art of Polish Cooking showcases 500 traditional Polish recipes including Flybanes, MeatTorte, Pork Goulash, Christmas Bread, Lemon Torte, and many more. This 1968 vintage cookbook is truly a great collectible and special find. Format: Hardcover and dust jacket with plastic protective sleeve, 366 pages Copyright: 1968 Publisher: Doubleday & Company, Inc. Author: Alina Zeranska Description: Polish gourmet traditions are as old as Polish culture,