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The geological formations of the area provide the mineral and non-mineral content of the water
then this is the blend for you
Us it as a dip
The entire taste of the region of Epirus is contained in one single name: Dodoni feta
Grind fresh ingredients
Graviera Cheese (Naxos) approx. 9 kg (19.5 lb) Wheel Brand_AdriaticSun The geological formations of theGraviera Cheese (Naxos) approx. 9 kg (19. 5 lb) Wheel, Naxou. Graviera (Greek: , pronounced "ghrahv YAIR ah") is one of the most popular cheeses in Greece. This wheel shaped cheese is made from the mixture of cow's, goat's and sheep's milk. Graviera has a sweet and fruity taste. Graviera is produced in various parts of Greece, the main of which are: Crete, Lesbos, Naxos and Amfilochia. Product of Greece.
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