![<strong>PECHAY TAGALOG KIMCHEE</strong><br>[Native Pechay Kimchee] petchay *Sugar-free but contains real fresh](https://cdn.shopify.com/s/files/1/0273/6239/4210/files/PECHAY-Kimchee-1000x1000-01.jpg?v=1713145999)
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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
*Sugar-free but contains real fresh fruits
Hey Kimchee's Native Pechay Kimchee is uniquely crafted to get that unforgettable distinct authentic sharp taste
Kimbap means "kim" (seaweed laver) "bap" (rice)
Kkakdugi is popular during the cool BER months
red-hot and mouth-watering goodness
<strong>PECHAY TAGALOG KIMCHEE</strong><br>[Native Pechay Kimchee] petchay *Sugar-free but contains real freshNATIVE PECHAY KIMCHEE [ ] Native Pechay Kimchee is another Original from Hey Kimchee! Thinking of how we would keep kimchee underground for a year or two, we developed this kimchee for the Real Kimchee eaters! Native Pechay Kimchee is freshly picked from the farm, fermented, and aged for 60 days. Hey Kimchee's Native Pechay Kimchee is uniquely crafted to get that unforgettable distinct authentic sharp taste. *May contain seafood products. *Best eaten
US$ 139.95
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US$ 59.99