Basil Vinaigrette Ingredients 2 cups packed basil leaves 1 clove garlic minced 2 tablespoons minced shallot 2 teaspoons fresh lemon juice 2 tablespoons white balsamic vinegar or red wine vinegar 1 teaspoon salt 1/2 cup olive oil Freshly ground black pepper to taste Instructions Place the basil, garlic, shallot, lemon juice, vinegar, salt, olive oil, and pepper in a blender or food processor
Thanks TS for another beauty. Erik L
The communication prior to the wedding was very poor and took several attempts for someone to respond
Made with avocado, fresh herbs, tahini, and lemon juice, this vegan and Whole30 Green Goddess Dressing will add a creamy herbaceous zip to your favorite salads
The addition of Worcestershire sauce gives the condiment a tangy kick, while horseradish imbues it with a pungent and spicy flavor