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By Peter Bane
Real world stories from the frontlines of climate change
This handbook is divided into five sections
What and why
” offers a guide to setting up and running a successful urban farm
One Level at a Time: Transitioning to Organic Vegetable Production meat By Peter BaneA guide for vegetable producers farming one acre or hundreds of acres, One Level at a Time combines the latest science based research with real world stories from farmers to illuminate the challenges and benefits of the organic transition. Full of practical information about organic standards, ecological and agricultural principles (agroecology) and marketing to set you on your path to successful organic production. Prefer an electronic copy? Buy the