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It is commonly used in many cuisines
spicy essence
Cook Meat:
aromatic spice blend
• Seasoning: Ideal for seasoning meats
Haleem Masala size:200g It is commonly used inRecipe With Spicishop Haleem Masala Ingredients: 400g boneless meat 500g bones 1 2 cups oil ghee 1 2 tbsp garlic paste 1 medium onion (sliced) 1 cup wheat (200g) 1 2 cup yellow lentils (100g) 1 packet Spicishop Haleem Masala Steps: 1. minutes. Heat 1 cup oil, add meat, garlic paste, and Spicishop Haleem Masala. Fry for 2 2. Add 15 cups water, wheat, lentils, and bones. Beef: Cook for 4 6 hours. Chicken: Cook for 3 4 hours. 3. Remove bones and mash the
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