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Hazard Analysis Critical Control Point (HACCP) Thermometer TP7D-012-SW-NM °F %RH Measurement Range 0

SKU: 56658615899

4.4
USD184.00 USD214.00

Pay in 4 interest-free payments of $46.00 Learn more

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 26 - Jul 31

Description

°F %RH Measurement Range 0 to 55 °C 10 to 95 %RH -30 to 80 °C 0 to 99 %RH Accuracy ±0

5 oz (184 g)

Find a shaded location and attach the bracket (arrow UP) with the four screws (included)

8" digit size

They are CAT III rated for 600V

Hazard Analysis Critical Control Point (HACCP) Thermometer TP7D-012-SW-NM °F %RH Measurement Range 0This IP67 Waterproof Thermometer is designed for food safety in compliance with HACCP principles. The LCD flashes red to indicate the temperature range in which bacteria may grow (4 ~ 60C & F). Readings outside that range are safe as indicated by a flashing green LCD. The user can also program an audible alarm when any temperature is exceeded. The PT100 penetration probe offers the highest accuracy even at very low temperatures and a response time of

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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