Global Classic Yanagi Sashimi Knife - 25cm Discounted Easy to use and requires

Easy to use and requires no electricity

and 20cm — making it ideal for preparing sauces

Aluminium core layers to improve heat retention and minimise hot spots

or chug your beverage with ease

and everyday preparation

Global Classic Yanagi Sashimi Knife - 25cm Discounted Easy to use and requiresThe G 11 25cm Yanagi is a specialist Japanese knife for preparing sushi and sashimi. The long single beveled blade allows the user to make clean, controlled cuts in a single stroke. The back face of the blade is concaved, creating non stick properties and allowing sliced pieces to be removed easily after cutting, preventing tearing and bruising of the flesh. As this knife is made with a single beveled edge, it can only be sharpened using a whetstone.