Giuseppe Cipolla Passofonduto Le Robbe Rosso 2023 Iconic The liquid matures entirely in

The liquid matures entirely in neutral vessels and is bottled with minimal sulfur additions and without filtering

and as such

and stemmy herbs like rosemary and thyme

18 months in large old Austrian casks

A sharp wave of cool-climate acidity cuts right through the mid-palate volume

Giuseppe Cipolla Passofonduto Le Robbe Rosso 2023 Iconic The liquid matures entirely inGrape: Nero d'Avola Vintage: 2023 Type: Red The grapes here come from two contrade. The first is the Contrada San Vicenzo, where 15 year old vines of Nero d'Avola trained in guyot grow in opaque limestone and dark clay. The second is the Contrada Torre di Salto dAngio, where the vines are 230 years old and planted in alberello and pergola, including indigenous white grapes whose name Giuseppe does not know. Here was an interesting thread I discovered