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he opened a retail wine shop and later began importing and distributing nationally
shop and visit
and tasting director for Wine & Spirits
and lasted up to 2 weeks
Spontaneous fermentation and subsequent aging of 8 months in cement on the fine lees
Ganevat Negoce De Toute Beauté 2020 napa valley he opened a retail wineAfter consecutive vintages of losing large portions of his harvest, Jean Franois was forced to innovate to make more wine. In partnership with his sister Anne, he went to friends in the Jura, Alsace, Beaujolais, and Savoie to source more fruit. Each Vin de France cuve is a blend of estate fruit from the Jura and purchased (or estate) fruit from another region, thus allowing Jean Franois to apply his savoir faire in winemaking with indigenous grape