Ingredients 1 cup mayonnaise (get my homemade recipe here) cup ketchup 2 tablespoons spicy brown mustard 1 tablespoon Worcestershire sauce (sub coconut aminos for Whole30) 1 tablespoon chopped fresh parsley 1 tablespoon chopped fresh chives 1 teaspoon chopped fresh dill Instructions In a large mixing bowl, combine mayonnaise, ketchup, mustard, Worcestershire sauce, parsley, chives and dill
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Today we're talking about coleslaw with no mayo that is still creamy, dreamy, and ready for your picnics, barbecues, and potlucks
The lightweight fabric and loose fit enhance breathability and comfort, ideal for keeping cool on hot days
Procedemos a montar el plato, pintando un poco por encima el arroz con un pincel con la grasa que ha soltado la chuleta y separando la carne del hueso y cortndola en tiras, tal y como se aprecia en la foto