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Ingredients cup avocado oil plus a little extra to taste if desired 3 TBSP red wine vinegar 1.5 TBSP honey tsp salt tsp pepper tsp dried oregano tsp ground cumin 1 chipotle pepper in adobo sauce 1 small/medium clove garlic , smashed and peeled Instructions Combine all ingredients in a blender or small food processor and blend/process until smooth and emulsified

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Condition:Very good vintage condition with no imperfections

Step into effortless grace with this vibrant teal blue crepe silk midi dress, featuring intricate block-print inspired patterns and playful bell sleeves