Staub 5.75 Qt. Cast Iron Coq au Vin Dutch Oven in White Ice Maker The patented DEMEYERE Silvinox surface

The patented DEMEYERE Silvinox surface treatment resists fingerprints and is easy to clean

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Use a dry white cloth or a clean sponge to blot away spills immediately as you encounter them

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Staub 5.75 Qt. Cast Iron Coq au Vin Dutch Oven in White Ice Maker The patented DEMEYERE Silvinox surfaceThe Staub cocotte is unsurpassed for slow cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self basting spiked lid