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Ingredients 1/3 cup sun-dried tomatoes, oil-packed, finely diced + 2 tablespoons of the oil from the jar 1 clove garlic, finely minced or grated on a microplane kosher salt, see notes 1/4 cup white balsamic vinegar, plus more to taste 1/4 cup extra-virgin olive oil two 15-oz cans of small white beans, see notes, drained and rinsed 2 ears corns, shucked 1 small zucchini, finely diced to yield 2 cups 1/2 cup finely diced red onion 3 to 4 scallions, thinly sliced to yield 1 cup 1 jalapeo, seeded and finely diced, optional fresh basil or parsley, finely chopped to yield 1/2 to 1 cup Instructions In a large bowl, whisk together the sun-dried tomatoes, garlic, and vinegar with a pinch of salt

Classic pumps in versatile colors transition from weddings to work to dinner dates with ease

In the later empire after Diocletian's reforms, clothing worn became highly decorated, with woven or embellished strips, clavi, and circular roundels, orbiculi, added to tunics and cloaks

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The crochet doll clothes are all removable and can be interchanged (so you can make an entire wardrobe for each of the dolls)